Let’s Make It Personal
A Seasonal Selection From our Food Portfolio
Every Sterling Affair event begins with tailor made menus featuring seasonal ingredients for you and your guests. We work hand in hand to discover likes, personal preferences and dietary wishes from your first bite to your last sweet.
PASSED HORS D’OEUVRES
English Muffin Lamb Slider
Petite English Muffin, Curry Mayo & Hot House Cucumber
Duck Frites
Shoe String Potato, Seared Duck Breast, Blackberry Port Glaze
Watermelon Ceviche
Tequila Agave Compressed Watermelon, Flor Blanca, Malanga Chip
Louisiana Shrimp and Grits
Taso Ham and Cheddar Grits, Pickled Jalapeno, Creole Sauce
Duck Frites
Shoe String Potato, Seared Duck Breast, Blackberry Port Glaze
Watermelon Ceviche
Tequila Agave Compressed Watermelon, Flor Blanca, Malanga Chip
Louisiana Shrimp and Grits
Taso Ham and Cheddar Grits, Pickled Jalapeno, Creole Sauce
Grilled Polenta Bruschetta
Course Ground Polenta, Marinated Tomatoes, Basil
Peppercorn Beef
Rare Seared Beef Carpaccio, Truffle Cheddar Focaccia Crisp, Truffle Aioli
Country Chicken and Waffles
Crispy Cornmeal Waffle, Smoked Chicken Rillette, Jalapeno, Maple Drizzle
Polynesian Roll
Coconut Rice, Kiwi, Mango, Avocado, Shaved Coconut, Sambal
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Course Ground Polenta, Marinated Tomatoes, Basil
Peppercorn Beef
Rare Seared Beef Carpaccio, Truffle Cheddar Focaccia Crisp, Truffle Aioli
Country Chicken and Waffles
Crispy Cornmeal Waffle, Smoked Chicken Rillette, Jalapeno, Maple Drizzle
Polynesian Roll
Coconut Rice, Kiwi, Mango, Avocado, Shaved Coconut, Sambal
Blue Crab Deviled Egg
Poached Egg White Round, Crème Fraiche
Garden Ravioli
Tomato, Corn and Mascarpone Ravioli, Corn Creme, Tomato Dust
Crispy Braised Pork Belly
Steamed Bun, Mango Slaw, Hoisin Sauce
Seared Everything Tuna Loin
Pretzel Crostini, Wasabi Creme & Pickled Radish
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Poached Egg White Round, Crème Fraiche
Garden Ravioli
Tomato, Corn and Mascarpone Ravioli, Corn Creme, Tomato Dust
Crispy Braised Pork Belly
Steamed Bun, Mango Slaw, Hoisin Sauce
Seared Everything Tuna Loin
Pretzel Crostini, Wasabi Creme & Pickled Radish
SEATED DINNER
Starters
Whipped Honey Ricotta Salad
Grilled Peaches, Baby Arugula, Aged Balsamic, Crispy Basil
Rainbow Salad
Lola Rosa Lettuce, Shaved Heirloom Carrots, Cauliflower Panna Cotta, Shaved Radish, Turmeric Ginger dressing
Watermelon Radish Carpaccio
Thinly Sliced Radish, Arugula, Yellow Tomato, Edamame, Citrus Vinaigrette
Fire Roasted Tomato and Burrata Salad
Heirloom Tomato, Creamy Burrata, Herbed Parmesan Crostini, Petite Greens, Roasted Tomato Vinaigrette
Truffled Asparagus
Poached Asparagus Spears, Shaved Asparagus, D’affinois en Croute, Truffle Vinaigrette
Gulf Shrimp & Maine Lobster Stack
Granny Smith Apple, Celery Root, Mache Greens, Crab Deviled Egg & Caviar Creme Fraiche
Goat Cheese Raviolo
Braised Marcho Farms Lamb Ragout, Lemon Ricotta & Tomato Broth
Honey Glazed Duck Confit
Sweet Onion Griddle Cake, Frisee, Vegetable Slaw, Crispy Duck Bacon & Blackberry Glaze
Main Event
Porcini Crusted Beef Tenderloin
Yukon Potato Puree, Seared Portobello Mushroom, Roasted Asparagus Medley, Truffle Au Poivre Sauce
Frenched Free-Range Chicken Breast
Roasted Chicken, Seasonal Fava Bean Fricassee, Soft Herbed Polenta, Rosemary Jus
Pistachio Crusted Seabass
Carrot and Parsnip Puree, Sugar Snap Peas, Shallots, Tarragon Oil
Herbs de Provence Salmon
Gluten Free Herbed Bread Crumbs, Spaghetti Squash, Roasted Brussels Sprouts, Mustard Emulsion, Green Herb Oil
Fennel Seed Crusted Lamb Loin
Summer Vegetable Risotto, Haricot Verts, Basil, Pea Shoots
Vegan Paella
Saffron Scented Rice, Sautéed Tofu, Black Beans, Red Peppers, Mushrooms, Tomatoes, Seasonal Vegetables
Yukon Potato Puree, Seared Portobello Mushroom, Roasted Asparagus Medley, Truffle Au Poivre Sauce
Frenched Free-Range Chicken Breast
Roasted Chicken, Seasonal Fava Bean Fricassee, Soft Herbed Polenta, Rosemary Jus
Pistachio Crusted Seabass
Carrot and Parsnip Puree, Sugar Snap Peas, Shallots, Tarragon Oil
Herbs de Provence Salmon
Gluten Free Herbed Bread Crumbs, Spaghetti Squash, Roasted Brussels Sprouts, Mustard Emulsion, Green Herb Oil
Fennel Seed Crusted Lamb Loin
Summer Vegetable Risotto, Haricot Verts, Basil, Pea Shoots
Vegan Paella
Saffron Scented Rice, Sautéed Tofu, Black Beans, Red Peppers, Mushrooms, Tomatoes, Seasonal Vegetables
Sweet Endings
Berry Panzanella
Grilled Pound Cake, Fresh Berries, Limoncello Sherbert
Chocolate Dipped Cherry
Devils Food Cake, Bittersweet Chocolate Ganache, Dark Cherry Compote, Bourbon Cherry Ice Cream
Blueberries and Cream
Crisp Pavlova, Sweet Cream, Tangy Caramelized Lemon Curd
Honeyed Fig
Crispy Thyme Galette, Mascarpone Cream, Caramelized Kadota Figs, Wild Flower Honey, Honeycomb Crunch
Bacio Tower
Hazelnut Dacquoise, Malted Milk, Praline, Frangelico Cream
Grilled Pound Cake, Fresh Berries, Limoncello Sherbert
Chocolate Dipped Cherry
Devils Food Cake, Bittersweet Chocolate Ganache, Dark Cherry Compote, Bourbon Cherry Ice Cream
Blueberries and Cream
Crisp Pavlova, Sweet Cream, Tangy Caramelized Lemon Curd
Honeyed Fig
Crispy Thyme Galette, Mascarpone Cream, Caramelized Kadota Figs, Wild Flower Honey, Honeycomb Crunch
Bacio Tower
Hazelnut Dacquoise, Malted Milk, Praline, Frangelico Cream
SEASONAL HARVEST STATION
Artisan Cheese Board
D’affinois, Shropshire Blue, Smoked Maple Cheddar, Lemon and Herb Goat Cheese, Fresh and Dried Fruits Freshly Baked Breads and Crackers Rustic Breads, Table Crackers, Gluten Free Potato Thins
Tomato Tart Tatin
Heirloom Tomatoes, Brown Sugar & Fresh Rosemary
Pulled Chicken Panini
Multigrain Loaf, Fontina Cheese, Peach Compote, Basil Pesto
Snap Pea and Carrot Medley
Sugar Snap Peas, Snow Peas, Baby Carrots, Tarragon
D’affinois, Shropshire Blue, Smoked Maple Cheddar, Lemon and Herb Goat Cheese, Fresh and Dried Fruits Freshly Baked Breads and Crackers Rustic Breads, Table Crackers, Gluten Free Potato Thins
Tomato Tart Tatin
Heirloom Tomatoes, Brown Sugar & Fresh Rosemary
Pulled Chicken Panini
Multigrain Loaf, Fontina Cheese, Peach Compote, Basil Pesto
Snap Pea and Carrot Medley
Sugar Snap Peas, Snow Peas, Baby Carrots, Tarragon
HARLEM EATS
Crispy Buttermilk Chicken and Jalapeno Waffles
NY State Maple Syrup, Whipped Honey Butter
Gruyere and Parmesan Macaroni and Cheese Wedge
Crispy Sourdough Bread Crumb Crust
Shrimp and Grits
Adirondack Cheddar Grits, Gulf Shrimp, Smoked Okra
Warm Smashed Sweet Potato Bake
Toasted Marshmallow Topping
Sautéed Collard Greens
Garlic Oil
NY State Maple Syrup, Whipped Honey Butter
Gruyere and Parmesan Macaroni and Cheese Wedge
Crispy Sourdough Bread Crumb Crust
Shrimp and Grits
Adirondack Cheddar Grits, Gulf Shrimp, Smoked Okra
Warm Smashed Sweet Potato Bake
Toasted Marshmallow Topping
Sautéed Collard Greens
Garlic Oil
COCKTAIL STATIONS
ASIAN FUSION
Crispy Pork Belly
Bun Steamed Bun, Scallions, Soy, Sesame Seeds
Korean Marinated Shrimp Bun Steamed Bun, Spicy Sambal, Mango Salsa
Plum Chicken Bun
Steamed Bun, Sweet Plum Sauce, Green Onions
Ramen Noodle Salad
Julienne Vegetables, Shiitake Mushrooms, Edamame
Asian Citrus Salad
Romaine, Chopped Rainbow Slaw, Dried Cherries, Edamame, Mandarin oranges, Sesame Seeds, Citrus Sesame Dressing
Classic Fortune Cookies
ACTION STATIONS
WHISKEY Pairing
Chef Crafted Seasonal Bites Expertly Paired with Artisan Whiskey’s. Guests Personally Guided through tasting from start to Finish by Industry Whiskey Professionals
Bruleed Fig and Manchego Cheese
Toasted Hazelnut Crunch, Micro Greens
Braised Pork Belly
Apple Slaw, Hudson Valley Honey
Butternut Squash Tortellacci
Crumbled Chicken Sausage, Fennel and Sage Cream Sauce, Parmesan
SIGNATURE POURS
DONUT FACTORY
An Assembly Line of Donut Glazes and Toppings With a Custom To-Go Box
BASE:
Full Sized Vanilla Donut
DIPPING GLAZES:
Maple, Chocolate, Strawberry Icing
TOPPINGS:
Crushed Oreos, Heath Toffee Crunch, Mini Marshmallows, Toasted Coconut, Crumbled Bacon, Mini M&M’s, Reese's Pieces, Chocolate Chips, Whipped Cream
BASE:
Full Sized Vanilla Donut
DIPPING GLAZES:
Maple, Chocolate, Strawberry Icing
TOPPINGS:
Crushed Oreos, Heath Toffee Crunch, Mini Marshmallows, Toasted Coconut, Crumbled Bacon, Mini M&M’s, Reese's Pieces, Chocolate Chips, Whipped Cream
DESSERT CHARCUTERIE DISPLAY
Assemble Your Own Plate of Confections Using Sauces, Dips and Accoutrements
ARTISAN CHOCOLATE “SALAMI”: Dark Chocolate Macadamia, Milk Chocolate Almond
“CRACKERS”:
Chocolate Shortbread Squares, Cardamom Cookie Crisps, Vanilla Bean Sable
TOPPINGS:
Dulce De Leche Sauce, Chocolate Fudge Sauce, Tangy Lemon Curd, Nutella, Cherry Compote, Fresh Berries, Chocolate Dipped Espresso Beans, Toasted Pecans, Sea Salt, Extra Virgin Oil
ARTISAN CHOCOLATE “SALAMI”: Dark Chocolate Macadamia, Milk Chocolate Almond
“CRACKERS”:
Chocolate Shortbread Squares, Cardamom Cookie Crisps, Vanilla Bean Sable
TOPPINGS:
Dulce De Leche Sauce, Chocolate Fudge Sauce, Tangy Lemon Curd, Nutella, Cherry Compote, Fresh Berries, Chocolate Dipped Espresso Beans, Toasted Pecans, Sea Salt, Extra Virgin Oil
GALLERY
Contact Us
Get In Touch
We are ready to offer our expertise and plan your next memorable event.
General Inquiries
Culinary Design and Events Center
100 Commerce Road, Carlstadt, NJ 07072
(201) 372-0734
NYC Event Office
2 Park Ave, 20th floor 10016, NY, NY 10022
(212) 686-4075
Long Island Event Office
RXR Plaza, Uniondale, NY 11553
Join Our Team
Drop us a line at team@Sterlingaffair.com
Press & Media
Please contact our PR team at:
press@sterlingaffair.com